THE RESTAURANT
A selection of sustainably and locally sourced gastropub menus which change seasonally to show off great British produce at its best.
Book A Table
A La Carte
A menu packed full of British gastropub classics locally and sustainably sourced. See our specials board which changes daily including our homemade pie of the day.
Starters & Sharing
- Stone-baked bread, roasted chicken fat butter
- Chilli salt squid, chilli dressing
- Beetroot & celeriac ‘black pudding’, green apple, pickled turnip, walnuts
- Roasted pumpkin, Graceburn cheese, blackberries, sorrel
- Beef tartare, watercress mayonnaise, smoked egg yolk, beef-fat toast
- Cornish crab, bloody Mary, black olive cracker
Mains
- Pan-fried stone bass, white beans, chanterelles, brown shrimps
- Pheasant Kiev, fondant potato, pancetta, sweetcorn, chestnut dressing
- Charred celeriac steak, blue cheese mousse, spiced hazelnuts, raisin chutney
- Dry-aged beef burger, smoked Applewood Cheddar, bacon, fries
- Beer battered haddock, triple cooked chips, crushed peas, tartare sauce
- Chicken Caesar salad, lettuce, pancetta, soft boiled egg, croutons, white anchovies
- Traditional breed beef rib-eye, chunky chips, Béarnaise
- Today’s house pie
Puddings
- Bramley apple pie, pecans, salted caramel, vanilla ice cream
- Soft baked chocolate fondant, poached plum, peanut ice cream
- Panna cotta, blackberries, meringue, coconut sorbet
- Selection of cheese, Keen’s Cheddar, Bath soft, Perl Las, Berkswell, quince, peach chutney & biscuits
Taking the kids out for Half Term?
See our kids menu below including a fun colouring pack to keep them entertained. We also have plenty of high chairs available to ensure they are comfortable and you can enjoy some great family time with us!
4.5/5 Tripadvisor Rating
Our 2nd visit to the Coach Makers Arms and if anything, it was even better than the first time. The presentation is beautiful, some dishes (like the octopus starter and the cauliflower main) are almost too beautiful to eat. The wild mushrooms starter is criminally tasty, the steak tartare superb. Desserts are decadent and generous in size. Service was just perfect; Ester was happy to recommend drinks and certain dishes, was friendly, attentive and just lovely. We will most definitely be back soon!
4.1/5 Google Reviews Rating
Loved loved loved this place. The bar was happening, the food was outstanding and the service impeccable.
I was very pleasantly surprised when our food arrived. I had the plaice which came with a delicate sauce and perfectly roasted side vegetables. It was delicious. For dessert we shared the apple brumble which was again to die for. Everything was freshly prepared and just right. Our server was very attentive. Will come back!
4.3/5 Opentable
Great food, lovely veggie choices too. Original twist of favourites i.e. beetroot tarte tartin and then courgette flowers stuffed with hummus type filling – all delicious. Meat eaters loved pie of the day special and the steaks. All 5 of us had different choices and no one was disappointed. Would thoroughly recommend a visit. Easy to book a table and great service
Sunday Roasts
The Coach Makers Arms is renowned for having the Best Sunday Roast in Marylebone. Served with all the traditional trimmings and made from seasonal ingredients, explore our Sunday roasts menu and make a reservation today.
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